48,00 €
The Anfora Rosso Toscana I.G.T. boasts a deep violet hue that gradually shifts toward garnet as it ages. Its bouquet reveals intense aromas of ripe, juicy fruit, notes of plum and cherry stand out vividly. On the palate, it is full-bodied, rich, and enveloping. This is a quintessential wine that evokes a bygone era, when wine was more than a beverage, it was a mythic, Dionysian expression of nature’s mysterious power.
Following vinification, the wine undergoes the ancient Governo all’uso Toscano technique, in which dried Sangiovese grapes are added to trigger a second fermentation in amphora. It then matures for twelve months in amphora and at least six additional months in bottle.
A Midsummer Night’s Dream in Tuscany
Excellent for aperitifs and fresh cheeses, delicious to accompany first courses and fish-based dishes.
Technical features
Alcoholic degree: 13,0%
Vitigni: Vermentino.
Nature of the soils: mostly loamy, poor in skeleton, with slight slopes.
Altitude: 400 m a.s.l.
Fermentation: in steel tanks at a controlled temperature, with the use of selected yeast.
Aging: maturation in concrete tanks.
| Weight | 1,5 kg |
|---|---|
| Dimensions | 32 × 18 × 32 cm |
